Homemade "Maple" Syrup

  1. Homemade "Maple" Syrup

    1 cup granulated sugar
    1 cup packed brown sugar
    1/8 teaspoon salt
    1 cup water
    1/2 teaspoon maple flavoring or extract

    Combine granulated and brown sugar in a saucepan. Add salt and water. Bring mixture to a boil. Remove from heat. Add maple flavoring or extract. Cool and serve.

    NOTE: Use any combination of granulated and/or brown sugar as long as it is two parts sugar to one part water.

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