Peach Crisp

  1. Peach Crisp

    1 large can peaches
    1 Jiffy cake mix (yellow)
    1/2 cup butter

    Preheat oven to 350 degrees F.

    Pour peaches straight from the can into a loaf pan. Over peaches, add cake mix and then pinch butter over cake mix evenly. Bake for about 30 minutes.

    Serve over ice cream or eat plain.

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