Tunaburgers

  1. Tunaburgers

    1 (7 ounce) can chunk white tuna, packed in water
    1 cup celery, chopped fine
    1 small onion, chopped fine
    1 1/2 cup American cheese
    1/2 cup Velveeta® cheese
    1/2 cup chopped green or black olives
    1/2 cup chopped sweet pickles
    1/4 cup mayonnaise
    2 hardboiled eggs, chopped
    Salt, to taste
    Pepper, to taste

    Spread mix on hamburger-style buns. Heat 15 to 20 minutes at 350 degrees F.

    Serves 8.

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