This is a great sauce for homemade pizzas or with spaghetti.
2 tablespoons olive oil...1 (28 ounce) can Italian-style tomatoes, crushed...1 cup tomato juice...1/2 small can tomato paste...Salt...Pepper...1 teaspoon mashed garlic...
6 cups chicken stock...5 slices bacon, chopped...1 1/2 pounds carrots, coarse chopped...1/2 cup green onions with tops, chopped...1/2 pound fresh mushrooms, chopped...1 cup celery with leaves, chopped...1 bay leaf...
1 (10 1/2 ounce) can condensed beef broth...1 cup water...2 medium onions, quartered...2 potatoes, pared and diced...2 tablespoons water...1 pound Eckrich® Smoked Sausage, cut into 1/2-inch pieces...Salt, to taste...
DO NOT MAKE THIS THE DAY BEFORE!!! Make it just before stuffing the turkey right before you bake it.
1/2 cup celery, chopped...1/2 cup onion, chopped...1/4 cup butter...3 cups raw oysters, chopped...1 teaspoon poultry seasoning...Salt and pepper...2 eggs, beaten...
The Sister Bay Cafe in Sister Bay, Door County, Wisconsin, is famous for this pudding.
2 cups cubed day-old bread...1/4 cup granulated sugar...Dash of salt...1/2 teaspoon vanilla extract
Place bread cubes in a greased 1-quart baking dish.
In a saucepan, heat milk, sugar, butter and salt over low heat just until butter melts. In a bowl, beat eggs; whisk in warm milk mixture. Stir in vanilla extract. Pour over bread. Place baking dish in a shallow pan of hot water. Bake, uncovered, at 350 degrees F for 40 to 45 minute or until a knife inserted 1 inch from the edge comes out clean.
Lemon Sauce...1/2 cup granulated sugar...1 cup water...1 tablespoon lemon juice...
Spaghetti with Zucchini Sauce
1 medium onion, sliced...1/4 cup olive oil...3 cups diced tomatoes...1/4 teaspoon pepper...1/4 teaspoon basil leaves...1/4 teaspoon oregano leaves...8 ounces spaghetti...
spaghetti recipes, zucchini recipes, sauce recipes, pasta recipes
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Spanish Sauce (Salsa Española)
This is a great sauce for homemade pizzas or with spaghetti.
2 tablespoons olive oil...1 (28 ounce) can Italian-style tomatoes, crushed...1 cup tomato juice...1/2 small can tomato paste...Salt...Pepper...1 teaspoon mashed garlic...
spanish recipes, sauce recipes, (salsa recipes, española) recipes, espanola) recipes, spaghetti recipes
Fresh Tomato Bisque
2 pounds ripe tomatoes (about 6)...1 onion, sliced thin...1 tablespoon brown sugar...1/2 teaspoon black pepper...1 teaspoon chopped fresh basil...1 cup milk...6 large toasted butter croutons...
fresh recipes, tomato recipes, bisque recipes, goldmine recipes, soup recipes
Carrot Bisque
6 cups chicken stock...5 slices bacon, chopped...1 1/2 pounds carrots, coarse chopped...1/2 cup green onions with tops, chopped...1/2 pound fresh mushrooms, chopped...1 cup celery with leaves, chopped...1 bay leaf...
carrot recipes, bisque recipes, goldmine recipes, soup recipes
All-American Sausage Stew
1 (10 1/2 ounce) can condensed beef broth...1 cup water...2 medium onions, quartered...2 potatoes, pared and diced...2 tablespoons water...1 pound Eckrich® Smoked Sausage, cut into 1/2-inch pieces...Salt, to taste...
all-american recipes, sausage recipes, stew recipes, goldmine recipes
Tomato Florentine Soup
4 cups water...1 bouillon cube...1 bay leaf...1 medium onion, diced...1 1/2 cups diced tomatoes...4 cups tomato sauce...Salt and pepper, to taste...
tomato recipes, florentine recipes, soup recipes, vegetable recipes, goldmine recipes
Oyster Dressing
DO NOT MAKE THIS THE DAY BEFORE!!! Make it just before stuffing the turkey right before you bake it.
1/2 cup celery, chopped...1/2 cup onion, chopped...1/4 cup butter...3 cups raw oysters, chopped...1 teaspoon poultry seasoning...Salt and pepper...2 eggs, beaten...
oyster recipes, dressing recipes, thanksgiving recipes
Sister Bay Cafe Pioneer Bread Pudding
The Sister Bay Cafe in Sister Bay, Door County, Wisconsin, is famous for this pudding.
2 cups cubed day-old bread...1/4 cup granulated sugar...Dash of salt...1/2 teaspoon vanilla extract
Place bread cubes in a greased 1-quart baking dish.
In a saucepan, heat milk, sugar, butter and salt over low heat just until butter melts. In a bowl, beat eggs; whisk in warm milk mixture. Stir in vanilla extract. Pour over bread. Place baking dish in a shallow pan of hot water. Bake, uncovered, at 350 degrees F for 40 to 45 minute or until a knife inserted 1 inch from the edge comes out clean.
Lemon Sauce...1/2 cup granulated sugar...1 cup water...1 tablespoon lemon juice...
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