beef

1 (5-pound) beef tenderloin, cut into 1-inch cubes...1 onion, cut into 1-inch pieces...1 bell pepper, cut into 1-inch pieces...1/2 pound large fresh mushrooms...2 yellow squash, sliced...

1 small box lemon Jell-O ...1 can shredded corned beef ...1 hard boiled egg, chopped...1 3/4 cups boiling water...1 cup finely cut celery...3/4 cup Miracle Whip ...

1 (4 to 5 pound) whole, single flat cut beef brisket...2 envelopes dry onion soup mix...1 can whole berry cranberry sauce...2 (8 ounce) cans tomato sauce...

1 pound ground beef...1 medium onion, chopped...1 can cream of celery soup...1/4 cup catsup...1 tablespoon Worcestershire sauce...

Yield: 8 servings

2 pounds beef (for stew), cut into bite-size cubes ...1 1/2 cups thickly sliced carrots ...4 to 6 potatoes (about 2 pounds), peeled and cubed ...1 cup chopped celery ...1 can condensed cream of mushroom soup ...1 cup burgundy wine ...1/2 cup water ...

2 pounds ground beef ...1 can cream of mushroom soup ...2 cans ready to bake crescent rolls ...1 package (about 8 slices) Swiss cheese ...1 head cabbage, finely shredded ...

1 cup red wine ...2 tablespoons vegetable oil ...2 tablespoons parsley sprigs, chopped...1 bay leaf ...1/4 teaspoon black pepper ...12 small boiling onions, peeled ...2 cloves garlic, minced ...

6 servings

2 pounds stew beef meat...2 (7 ounce) cans sliced mushrooms, undrained ...2 cups beef broth ...1 (1 ounce) package dry au jus gravy mix...Worcestershire sauce to taste...Salt, pepper, garlic salt to taste...