brisket

  1. 1 (2 1/2 pound) beef brisket ...1 cup bottled hickory smoke barbecue sauce ...1 tablespoon prepared horseradish ...1 teaspoon prepared mustard ...1/4 teaspoon salt ...1/8 teaspoon ground black pepper ...

  2. Servings: 8

    1 (2 1/2 pound) beef brisket ...1/2 cup onions, chopped ...1 teaspoon salt ...1 teaspoon black pepper ...1/4 teaspoon garlic powder ...12 ounces chili sauce ...2 medium tomatoes, sliced...

  3. 1 corned beef brisket...Brown sugar...1/2 teaspoon ground cloves...

  4. 1 (4 pound) beef brisket ...1 large onion, thinly sliced ...1 tablespoon garlic powder ...1/4 cup ketchup ...

  5. 1 (3 pound) flat beef brisket...2 (12 ounces) bottles chili sauce ...1 (1 ounce) envelope dry onion soup mix ...

  6. 2 tablespoons soy sauce ...1/2 cup black coffee...1 (3 pound) brisket ...1/2 cup catsup ...1/2 cup chili sauce ...1/2 cup honey ...1/3 cup Worcestershire sauce ...

  7. 1 (3- to 4-pound) brisket, trimmed of fat ...1 teaspoon garlic powder ...1 tablespoon cracked black pepper ...1 green bell pepper, seeded and sliced into rings ...1 onion, sliced into rings ...

  8. 1 (4 to 6 pound) fresh beef brisket, well trimmed ...1 cup barbecue sauce (your favorite) ...1/4 cup Worcestershire sauce ...1/4 cup Liquid Smoke ...2 teaspoons lemon pepper ...1 teaspoon salt ...1 cup chopped onion ...

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