butter

  1. *

  2. 6 peach halves, drained...2 eggs...3/4 cup granulated sugar...2 cups soft fine bread crumbs...1 cup peach syrup...2 tablespoons cornstarch...1/4 teaspoon cinnamon...

  3. l pound margarine, softened ...12 ounces tomato paste ...2 cups (8 ounces) shredded mozzarella cheese ...2 tablespoons granulated sugar ...

  4. Use as a topping for pancakes, French toast, chicken or pork.

    3/4 cup butter...1 (16 ounce) can unsweetened peach halves...1 teaspoon ground cinnamon...

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  6. 2 cups granulated sugar...1/2 cup water...3 eggs, beaten...1 1/4 pounds unsalted butter, softened...

  7. 1 pound confectioners' sugar, divided...1/4 pound soft butter or margarine...1/8 teaspoon salt...1 teaspoon vanilla extract...

  8. 2 1/2 cups milk...1/2 cup granulated sugar...1/2 cup flour...1/4 teaspoon salt...2 teaspoons vanilla extract...

  9. 6 eggs ...1 cup milk ...1/4 teaspoon salt ...1 cup flour ...