4 cloves garlic, minced ...1 green onion, thinly sliced ...2 tablespoons canola oil ...1/2 teaspoon cumin ...1/4 cup cilantro, chopped ...1 (8 ounce) package tempeh, sliced ...1 bottle salsa ...
tempeh recipes, fajitas recipes, meatless recipes, vegetarian recipes
2 cups chopped Napa cabbage...1/2 tablespoon salt...Canola oil...1/2 pound ground pork...2 tablespoons minced ginger...1 1/2 tablespoons minced garlic...3 tablespoons sesame oil...
spicy recipes, pork recipes, tofu recipes
1 pound extra-firm tofu...2 tablespoons miso paste...1 cup water...1 clove garlic, crushed...1 1/2 cups yellow cornmeal...1 tablespoon paprika...1 teaspoon dried thyme...
tofu recipes, cutlets recipes
1/4 cup fresh orange juice...4 teaspoon canola oil...1 tablespoon minced scallions...1 teaspoon minced peeled fresh ginger...1/2 teaspoon grated orange zest...1/4 teaspoon minced garlic...
ginger recipes, orange recipes, dressing recipes, weight recipes, watchers recipes
1 1/2 cups unbleached white flour...1 teaspoon baking powder...1/2 cup canola oil...1 tablespoon vanilla extract
Preheat oven to 325 degrees F. Coat 2 regular size loaf pans with canola cooking spray.
Add flours, salt, baking soda, cinnamon and baking powder to medium size bowl and stir with fork to blend well.
Beat eggs and egg whites with mixer; add oil, corn syrup and sugar. Beat until creamy.
Add the A to Z ingredients and vanilla extract to egg mixture.
Add dry ingredients and beat just until blended. Stir in the nuts.
Spoon evenly into prepared loaf pans. Bake for 50-60 minutes or until tester inserted in center comes out clean.
Makes 2 loaves (10 slices each).
Nutrition facts per serving: 200 calories, 3.4 g protein, 34 g carbohydrate, 6.3 fat, .6 g saturated fat, 21 mg cholesterol, 2 g fiber, 219 mg sodium. Calories from fat: 27 percent
A to Z List...Marmalade (omit 1 cup of the sugar)...Oranges, chopped...Raspberries...
bread recipes, quick recipes
Tempeh Fajitas
4 cloves garlic, minced ...1 green onion, thinly sliced ...2 tablespoons canola oil ...1/2 teaspoon cumin ...1/4 cup cilantro, chopped ...1 (8 ounce) package tempeh, sliced ...1 bottle salsa ...
tempeh recipes, fajitas recipes, meatless recipes, vegetarian recipes
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Spicy Pork Tofu
2 cups chopped Napa cabbage...1/2 tablespoon salt...Canola oil...1/2 pound ground pork...2 tablespoons minced ginger...1 1/2 tablespoons minced garlic...3 tablespoons sesame oil...
spicy recipes, pork recipes, tofu recipes
Tofu Cutlets
1 pound extra-firm tofu...2 tablespoons miso paste...1 cup water...1 clove garlic, crushed...1 1/2 cups yellow cornmeal...1 tablespoon paprika...1 teaspoon dried thyme...
tofu recipes, cutlets recipes
Ginger Orange Dressing
1/4 cup fresh orange juice...4 teaspoon canola oil...1 tablespoon minced scallions...1 teaspoon minced peeled fresh ginger...1/2 teaspoon grated orange zest...1/4 teaspoon minced garlic...
ginger recipes, orange recipes, dressing recipes, weight recipes, watchers recipes
A to Z Bread
1 1/2 cups unbleached white flour...1 teaspoon baking powder...1/2 cup canola oil...1 tablespoon vanilla extract
Preheat oven to 325 degrees F. Coat 2 regular size loaf pans with canola cooking spray.
Add flours, salt, baking soda, cinnamon and baking powder to medium size bowl and stir with fork to blend well.
Beat eggs and egg whites with mixer; add oil, corn syrup and sugar. Beat until creamy.
Add the A to Z ingredients and vanilla extract to egg mixture.
Add dry ingredients and beat just until blended. Stir in the nuts.
Spoon evenly into prepared loaf pans. Bake for 50-60 minutes or until tester inserted in center comes out clean.
Makes 2 loaves (10 slices each).
Nutrition facts per serving: 200 calories, 3.4 g protein, 34 g carbohydrate, 6.3 fat, .6 g saturated fat, 21 mg cholesterol, 2 g fiber, 219 mg sodium. Calories from fat: 27 percent
A to Z List...Marmalade (omit 1 cup of the sugar)...Oranges, chopped...Raspberries...
bread recipes, quick recipes