clafouti

1/2 cup granulated sugar...Pinch of salt...1/3 cup all-purpose flour...1 cup milk...1/4 cup (1/2 stick) butter, melted...1 teaspoon vanilla extract...1 teaspoon grated lemon peel...

2 cups milk...1/2 cup all-purpose flour...1 tablespoon ground cinnamon...1 cup sifted confectioners' sugar, divided...1/2 teaspoon salt...2 cups fresh or frozen blueberries...

1 cup blueberries (about 5 ounces)...1 cup fruity white wine such as Riesling...5 tablespoons unsalted butter...1/2 cup granulated sugar...1/8 teaspoon salt...1/2 cup all-purpose flour...1 cup whole milk...

1 cup blueberries (about 5 ounces)...1 cup fruity white wine such as Riesling...5 tablespoons unsalted butter...1/2 cup granulated sugar...1/8 teaspoon salt...1/2 cup all-purpose flour...1 cup whole milk...

    (preferably canned in water)...1/4 cup brandy or cognac...1 cup milk...3 large eggs...1 tablespoon vanilla extract...1/8 teaspoon allspice...1 tablespoon lemon zest...

1/3 cup granulated sugar...3 eggs...1 tablespoon vanilla extract...1/8 teaspoon salt...2/3 cup sifted flour...3 cups black cherries*, pitted...1/3 cup granulated sugar...

3/4 cup all-purpose flour...4 tablespoons granulated sugar...1/4 cup crème de cassis (substitute Chambord or raspberry purée)...2 tablespoons plain yogurt or sour cream...4 tablespoons honey...4 cups sliced ripe strawberries...Confectioners' sugar...