1 3/4 cups packed light brown sugar...1 1/2 to 2 tablespoons instant espresso or instant coffee granules...1/8 teaspoon salt...3/4 cup reduced-fat or regular semisweet chocolate pieces...1/2 cup coarsely chopped hazelnuts or walnuts, toasted (optional)...1/2 cup sifted confectioners' sugar...4 to 6 teaspoons coffee-flavored liqueur...
1 (6.5 ounce) package anisette toast cookies...1/2 cup coffee-flavored liqueur or strong black coffee...4 cups milk...1/2 cup sour cream...1 tablespoon instant espresso coffee powder...2 small boxes instant vanilla pudding and pie filling...
Glazed Espresso Brownies
1 3/4 cups packed light brown sugar...1 1/2 to 2 tablespoons instant espresso or instant coffee granules...1/8 teaspoon salt...3/4 cup reduced-fat or regular semisweet chocolate pieces...1/2 cup coarsely chopped hazelnuts or walnuts, toasted (optional)...1/2 cup sifted confectioners' sugar...4 to 6 teaspoons coffee-flavored liqueur...
glazed recipes, espresso recipes, brownies recipes, cookie recipes
Espresso Chocolate Sauce
Serve this over ice cream.
1/3 cup strong coffee...2 (1 ounce) squares unsweetened chocolate...1/2 cup granulated sugar...3 tablespoons butter or margarine...
espresso recipes, chocolate recipes, sauce recipes, dessert recipes, topping recipes
Irish Coffee Ice Cream Pie
1 (8 1/2 ounce) package chocolate wafer cookies, crushed ...1/4 cup chopped pecans ...1 tablespoon coffee liqueur ...1 quart coffee ice cream, softened ...2 tablespoons granulated sugar ...1 tablespoon Irish whiskey ...1 teaspoon instant espresso powder...
irish recipes, coffee recipes, ice recipes, cream recipes, pie recipes
Espresso Kahlua Brownies
1/2 cup (1stick) unsalted butter, cut into pieces...2 large eggs...1 1/4 cups granulated sugar...1 teaspoon vanilla extract...3/4 cup all-purpose flour...1/2 teaspoon baking powder...1/4 teaspoon salt...
espresso recipes, kahlua recipes, brownies recipes, cookie recipes
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Espresso Frozen Pops
Source: Rowland Coffee Roasters
2 cups brewed espresso (or 2 cups very strong coffee)...6 tablespoons granulated sugar *...2 teaspoons vanilla extract...6 tablespoons milk
* Because granulated sugar may not dissolve easily in frozen pops, substitute liquid sugar (available at grocery stores) for uniform sweetness.
Combine all ingredients in a pitcher. Pour into 8 pop molds. Insert sticks and freeze for 3 to 4 hours or until solid.
Makes 8 servings.
Mexican Mocha Pops...Blend mixture with 1 cup raspberry sorbet until smooth. Drop 3 fresh or frozen raspberries into mold, then add mocha mixture.
Orange Mocha Pops...Omit milk and vanilla extract. Add 1/2 cup frozen orange juice concentrate. Blend mixture and pour into molds.
Coco-Mocha Pops...Replace milk with coconut milk. Sprinkle toasted, shredded coconut into molds before pouring in the mixture.
Thai Mocha Pops...
espresso recipes, frozen recipes, pops recipes, popsicle recipes, desserts recipes
Tiramisu Trifle
1 (6.5 ounce) package anisette toast cookies...1/2 cup coffee-flavored liqueur or strong black coffee...4 cups milk...1/2 cup sour cream...1 tablespoon instant espresso coffee powder...2 small boxes instant vanilla pudding and pie filling...
tiramisu recipes, trifle recipes, desserts recipes
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Sweet Basil Tiramisu Custard
Source: Charli Singh, Sweet Basil - The Wichita Eagle 05/02/01
3/4 cup (1 1/2) sticks butter...14 ounces sweetened condensed milk...5 large eggs...2 tablespoons (1/4 stick) butter...3 tablespoons granulated sugar...1 ounce espresso...2 ounces Kamora or other coffee liqueur...
sweet recipes, basil recipes, tiramisu recipes, custard recipes, restaurant recipes