extra

  1. *

  2. Basting Sauce...1/2 cup margarine...Cayenne pepper, to taste...3 dashes dill...1/2 cup ReaLemon® juice...

  3. This glaze can also be used on baked or broiled chicken, pork chops, ribs and ham loaf.

    2 parts Heinz 57® sauce...

  4. 1 to 2 pounds extra lean ground beef...1/2 cup chopped onion...1 package Stove Top Stuffing Mix, including...    flavor pack (any variety)...

  5. 2 cups Roma tomatoes, ground...10 large pitted black olives, quartered...2 tablespoons extra-virgin olive oil...2 cloves garlic, minced...2 to 3 anchovy fillets, minced...

  6. 2 cups uncooked wild rice...1 can tomatoes...1 teaspoon butter...1/2 pound grated sharp cheese...12 stuffed green olives...2 large cans whole mushrooms...

  7. This is a wonderful way to use up leftover salsa.

    1 teaspoon Dijon-style mustard...1/4 cup red wine vinegar...1 cup extra-virgin olive oil...

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