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  2. This is a wonderful way to use up leftover salsa.

    1 teaspoon Dijon-style mustard...1/4 cup red wine vinegar...1 cup extra-virgin olive oil...

  3. 1/2 block extra-firm light tofu...Garlic...Oregano...Basil...Fennel seeds...

  4. Tofu Breakfast Muffins

    1 pound extra-firm tofu...1/2 cup orange juice...1/4 cup granulated sugar or fructose...1 teaspoon vanilla extract...1 ripe banana

    Blend together in food processor or blender.

    1 1/4 cups rolled oats...1/2 cup raisins...1 tablespoon baking powder...

  5. 1 small box instant chocolate pudding ...3/4 cup milk ...1/4 cup vodka ...1/2 cup Irish Cream ...

  6. 24 lemon balm leaves...6 extra large eggs...4 extra large egg yolks...2 cups granulated sugar...2 1/2 cups unbleached white flour...1/2 teaspoon salt...16 tablespoons unsalted butter, melted...

  7. Cake...1 box deluxe French vanilla cake mix...3/4 cup orange juice...1/2 cup peach schnapps...1/3 cup vegetable oil

    Glaze...1/2 cup peach preserves...2 tablespoons peach schnapps

    Optional extra topping...

  8. Cake...1 box deluxe French vanilla cake mix...3/4 cup orange juice...1/2 cup peach schnapps...1/3 cup vegetable oil

    Glaze...1/2 cup peach preserves...2 tablespoons peach schnapps

    Optional extra topping...

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