flour

  1. Submitted to Recipe Goldmine by Jan in North Dakota

    I thought your readers might benefit from this recipe.

    Using this mixture, I am able to use all my pre-gluten-free days recipes for bars, cookies, muffins, etc.

    2 cups brown rice flour...2 cups white rice flour ...1 1/2 cups sweet rice flour...1 1/3 cups tapioca starch or flour ...2/3 cup cornstarch...1/2 cup rice bran or rice polish ...

  2. 1 package dry yeast ...1 1/2 cups warm water (110 degrees F) ...3 cups rye flour ...1 cup sourdough starter ...1/4 cup granulated sugar ...2 teaspoons caraway seed ...2 teaspoons salt ...

  3. *

  4. This is the REAL McCOY!

    4 cups cake flour, sifted before measuring (1 pound)...1/2 teaspoon salt...2 cups butter (1 pound)...2 cups granulated sugar (1 pound)...10 eggs...

  5. *

  6. 1 cup milk...1/4 cup shortening...1/2 cup honey...1 package yeast...1/4 cup lukewarm water...1 egg...1 1/2 teaspoons salt...

  7. 1 cup flour, sifted...3/4 cup cornmeal...3 tablespoons granulated sugar...1 teaspoon baking powder...3/4 teaspoon salt...1 egg...2/3 cup milk...

Page: 123456...698