french

  1. 1 (16 ounce) loaf raisin bread, sliced ...4 eggs ...2 cups milk ...2 tablespoons ground cinnamon ...2 1/2 teaspoons vanilla extract...1/2 cup raisins ...1 (8 ounce) bottle pure maple syrup ...

  2. 1 tablespoon lemon juice...1/2 cup semisweet or milk chocolate pieces...2 beaten eggs...3/4 cup milk...1/4 teaspoon ground cinnamon...1/4 cup sliced almonds...1 teaspoon granulated sugar...

  3. Source: Guest Chef Stephanie Lane, The Inn at Solvang

    1 can whole cranberry sauce ...2 containers whipped cream cheese ...2 cups half-and-half ...6 eggs ...1 teaspoon cinnamon and sugar ...1 teaspoon vanilla extract...

  4. 2 1/2 cups potatoes, cubed and cooked...2 tablespoons cider vinegar...1 cup celery, diced...1 cup French onion dip...1 teaspoon granulated sugar...2 teaspoons salt...1 small onion, chopped...

  5. 1/2 cup French onion dip (prepared)...1/4 cup milk ...8 pieces skinned chicken pieces...1 cup crushed butter flavor crackers ...

  6. 1 pound ground beef...1 (16 ounce) can pizza sauce...1 (8 ounce) jar sliced mushrooms, drained...1 pound loaf French bread...

  7. 2 1/2 cups potatoes, cubed and cooked...2 tablespoons cider vinegar...1 cup celery, diced...1 cup French onion dip...1 teaspoon granulated sugar...2 teaspoons salt...1 small onion, chopped...

  8. 8 (1-inch) slices French bread...4 ounces Monterey jack cheese, sliced...3 eggs, beaten...1/4 cup milk...1 teaspoon chili powder...1 cup salsa...1 cup sour cream...

  9. 4 thick slices bakery-style bread...Strawberry jam...Cream cheese, softened...6 eggs...

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