godiva

  1. 1 cup hot chocolate...1 to 2 ounces Godiva liqueur...

  2. Source: godiva.com

    5 ounces Godiva Liqueur, divided...1/2 cup strong black coffee or espresso...16 to 20 ladyfingers...1 pound mascarpone cheese...2 eggs, separated...1/3 cup confectioners' sugar...

  3. 4 cups whole milk...12 tablespoons Godiva Classic Milk Chocolate Cocoa *...2 cup heavy whipping cream...2 teaspoons vanilla extract...2 tablespoons granulated sugar...

  4. Source: Morton's of Chicago, Phoenix, Arizona

    Godiva® chocolate liqueur is rather expensive, so you may want to ask for the small, 3-ounce bottle.

    Butter and granulated sugar to coat pan...8 ounces semisweet chocolate squares...1 cup butter...1/2 teaspoon Godiva® chocolate liqueur...5 egg yolks...5 whole eggs...2 cups confectioners’ sugar...

  5. Source: Morton's of Chicago, Phoenix, Arizona

    Godiva chocolate liqueur is rather expensive, so you may want to ask for the small, 3-ounce bottle.

    Butter and granulated sugar to coat pan...8 ounces semisweet chocolate squares...1 cup butter...1/2 teaspoon Godiva chocolate liqueur...5 egg yolks...5 whole eggs...2 cups confectioners’ sugar...

  6. *

  7. Source: St. Regis Hotel and Spa, Los Angeles, California

    Makes 1 serving.

    Ice ...1 1/2 ounces Stoli Vanil vodka (3 tablespoons)...1 1/2 ounces Godiva White Chocolate Liqueur (3 tablespoons) ...1/2 ounce Grand Marnier (1 tablespoon) ...

  8.     (at room temperature)...5 ounces imported white chocolate, chopped...1/8 teaspoon ground nutmeg

    Bring cream and Café Godiva Special Roast to simmer in heavy small saucepan. Add chocolate; stir over low heat until smooth and mixture begins to thicken. Add nutmeg.

    NOTE: This can be made one day ahead. Cover and chill. Before serving, stir over low heat just until melted.

    Brownies...3/4 cup (1 1/2 sticks) unsalted butter...1 1/2 cups granulated sugar...3/4 cup all-purpose flour...3 ounces bittersweet (not unsweetened) or semisweet...

  9. 8 (1.5 ounce) bars Godiva Dark Chocolate, broken up ...1 cup (2 sticks) unsalted butter ...1 1/4 cups confectioners' sugar ...7 large egg yolks ...2 tablespoons water ...1/2 cup heavy cream

    Garnish...3/4 cup heavy cream ...

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