ham

  1. 1 (5 pound) canned ham...1 teaspoon dry mustard...1 1/2 cups packed brown sugar...1/4 cup Amaretto...1 can apricot halves, drained (reserve juice)...

  2. 1 ham bone...1 pound ham scraps...3 onions, chopped...4 medium potatoes, cut into cubes...1 small head cabbage, shredded...4 cups fresh or canned tomatoes...Dash of cayenne pepper...

  3. 1 cooked ham, half or whole...Ground cloves, to taste...1/2 cup brown sugar...Maraschino cherries...1 tablespoon brown sugar...1 apple...

  4. 2 cups dry pinto beans ...2 or 3 smoked ham hocks ...1 bay leaf...

  5. Servings: 24

    1 (7 pound) canned ham ...2 cups orange juice ...1/2 cup water ...1 (20 ounce) can crushed pineapple, undrained ...

  6. 1 can cherry pie filling...1 cup orange marmalade (with rind)...

  7. 1 cooked ham, half or whole...Ground cloves, to taste...1/2 cup brown sugar...Maraschino cherries...1 tablespoon brown sugar...1 apple...

  8. 1 (10 to 12 pound) uncooked country ham...1 (64 ounce) bottle apple juice...2 teaspoons ground cloves...2/3 cup firmly packed brown sugar...

  9. A beautiful ruby-red glaze coats this delicious ham.

    1 (8-10 pound) boneless ham, fully cooked...2 teaspoons cornstarch...2 tablespoons lemon juice...1/4 cup dry white wine...1/3 cup seedless raspberry preserves, divided...1 tablespoons butter...

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