herbed

  1. 2 garlic cloves, minced...1 teaspoon salt...1/2 cup brown sugar...1/3 cup Dijon mustard...1/3 cup mustard, coarse ground...2 tablespoons honey...2 teaspoons thyme, dried...

  2. 2 chicken bouillon cubes...1 cup boiling water...1 (16 ounce) can salmon, drained and flaked...2 cups seasoned stuffing croutons...1 cup grated Cheddar cheese...2 eggs, beaten...

  3. This is great on bagels!

    Yield: 1/2 cup

    1/4 cup dill weed ...1 tablespoon dehydrated minced onion ...1 teaspoon garlic powder ...

  4. 1/4 cup butter or margarine...Grated peel and juice of 1/2 lemon...1 tablespoon chopped parsley...1/4 teaspoon oregano or basil leaves, crushed...Cooked vegetables

    In small saucepan, melt butter. Add lemon peel, juice, parsley and oregano; heat. Serve over cooked vegetables.

    Makes about 1/3 cup.

    Variation...

  5. 8 ounces commercial cream cheese, at room temperature ...4 ounces feta cheese, crumbled, at room temperature ...1 teaspoon olive oil ...1/2 teaspoon parsley, minced ...1/2 teaspoon chives, minced ...1/2 teaspoon garlic powder ...1/2 teaspoon dried rosemary, ground or chopped needles ...

  6. 1 pound round steak...2 tablespoons flour...1 teaspoon seasoned salt...2 tablespoons vegetable oil...1 can condensed cream of mushroom soup...3/4 cup water...

  7. 2 tablespoons Dijon mustard...1 teaspoon dry mustard...1 teaspoon salt...1/2 teaspoon black pepper, coarsely ground...2 tablespoons butter, softened...1 tablespoon parsley...1 tablespoon chives...

  8. Salt and pepper...2 onions...1 1/2 cups water...1 tablespoon vinegar...1 clove garlic...1/2 teaspoon rosemary...1/2 teaspoon oregano...

  9. 4 medium onions...Olive oil...1/4 cup balsamic vinegar...1 teaspoon dried oregano...2 tablespoons packed brown sugar...Salt and pepper, to taste...

Page: 12345