5 small boxes black cherry Jell-O ...5 cups hot water ...3 cups cold water plus 1 cup cranberry juice ...8 ounces cream cheese ...1/2 cup granulated sugar ...
Herbes de Provence, a traditional French herb blend that usually includes rosemary, thyme, marjoram, sage, summer savory, and lavender, is the fragrant and flavorful surprise tucked between the layers of these rolls. If you like, make them even more aromatic by adding more lavender.
12 servings (24 rolls)
6 cups bread flour ...2 packages (1 1/2 tablespoons) active dry yeast ...2 teaspoons salt ...2 1/2 cups buttermilk ...1 teaspoon baking soda ...1/2 cup butter ...1/4 cup plus 2 tablespoons herbes de Provence ...
salmons (backs, tails, fins, cheeks, etc.)...2 carrots, chopped ...1 teaspoon dill...1/2 gallon milk ...4 - 5 large red potatoes, diced ...1 tablespoon culinary-grade lavender ...3-quart bowl full of Copper River king salmon meat from trim ...
Lavender-Infused Vinegar
2 cups red wine vinegar...
lavender-infused recipes, vinegar recipes, seasoning recipes
Lavender Jelly
Source: The Forgotten Art of Flower Cookery
2 1/4 cups bottled apple juice (the clearest you can find)...1 cup lavender flowers...3 1/2 cups granulated sugar...
lavender recipes, jelly recipes, canning recipes, preserving recipes
Lavender Jell-O Salad
5 small boxes black cherry Jell-O ...5 cups hot water ...3 cups cold water plus 1 cup cranberry juice ...8 ounces cream cheese ...1/2 cup granulated sugar ...
lavender recipes, jell-o recipes, salad recipes, jello recipes
Herb and Lavender Rolls
Source: Country Living
Herbes de Provence, a traditional French herb blend that usually includes rosemary, thyme, marjoram, sage, summer savory, and lavender, is the fragrant and flavorful surprise tucked between the layers of these rolls. If you like, make them even more aromatic by adding more lavender.
12 servings (24 rolls)
6 cups bread flour ...2 packages (1 1/2 tablespoons) active dry yeast ...2 teaspoons salt ...2 1/2 cups buttermilk ...1 teaspoon baking soda ...1/2 cup butter ...1/4 cup plus 2 tablespoons herbes de Provence ...
herb recipes, lavender recipes, rolls recipes, yeast recipes
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Copper River Chowder
salmons (backs, tails, fins, cheeks, etc.)...2 carrots, chopped ...1 teaspoon dill...1/2 gallon milk ...4 - 5 large red potatoes, diced ...1 tablespoon culinary-grade lavender ...3-quart bowl full of Copper River king salmon meat from trim ...
copper recipes, river recipes, chowder recipes, fish recipes
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