min

  1. *

  2. 1/4 cup butter...1 cup granulated sugar...1/4 cup evaporated milk...1 teaspoon vanilla extract...1 (14 ounce) package caramels...1/4 cup whipping cream

    Combine caramels and cream in a saucepan; stir over low heat until melted and smooth. Spread over the filling. Refrigerate until set.

    Icing...1/4 cup butterscotch chips...

  3. *

  4. *

  5. *

  6. 1 cup 1% milk ...3 tablespoons chopped green onion ...1 cup frozen peas, thawed ...1/4 cup grated light old Cheddar-style cheese ...2 1/2 cups leftover mashed potatoes (made from...    about 4 medium potatoes) ...1 % milk, if necessary ...

  7. *

  8. *

Page: 123