scones

  1. 2 tablespoons granulated sugar...1/4 cup chopped pecans...1/2 cup milk...1 egg, lightly beaten...1 cup frozen dark sweet whole cherries

    Glaze...1 egg...1 tablespoon water...

  2. 2 1/2 teaspoons baking powder...1/2 teaspoon salt...1 (8 ounce) can crushed pineapple (packed in juice)...3/4 cup butter or margarine...1/2 teaspoon ground cinnamon...Light cream or milk...3 tablespoons chopped macadamia nuts or almonds...

  3. *

  4. 1/4 cup granulated sugar ...1 teaspoon nutmeg ...1 tablespoon baking powder ...6 tablespoons cold butter, cut into pieces ...1/3 cup vanilla yogurt ...1/2 teaspoon almond extract ...2 tablespoons melted butter ...

  5. 4 cups all-purpose four ...1/2 cup granulated sugar ...2 tablespoons baking powder ...1 teaspoon salt ...6 ounces butter

    Combine all above in a bowl with a pastry blade.

    1 cup dried sour cherries ...1 cup white chocolate pieces

    Add above to flour mixture.

    2 beaten eggs...

  6. 1 tablespoon baking powder...1 teaspoon salt...1/4 teaspoon baking soda...1 1/2 cups (6 ounces) shredded Cheddar cheese...1 egg...1/2 cup sour cream...1/4 cup vegetable oil...

  7. 3/4 cup dried cherries...2 cups all-purpose flour...1 tablespoon baking powder...1/2 teaspoon salt...1/4 cup granulated sugar...1 tablespoon lemon zest...1 1/4 cups heavy cream...

  8. 2 cups biscuit baking mix...1/3 cup granulated sugar...2 tablespoons water...1 egg...1 cup snipped pitted dark sweet cherries, well drained...1 tablespoon butter...

  9. 3 teaspoons baking powder...1/4 cup granulated sugar...1/4 teaspoon salt...1/2 cup butter...1 (5.33 ounce) can evaporated milk...1 egg...2/3 cup currants...

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