vegetable

  1. 1/2 box Ritz® crackers, crumbled...1/4 cup (1/2 stick) margarine, melted...

  2. 1 potato, 1 parsnip, 1 carrot or 1 turnip...

  3. 2 cups chopped Vidalia onions ...6 slices bacon, cooked and crumbled, with drippings saved ...2 cups milk ...3 eggs...Salt...

  4. 1/2 clove garlic, minced...1 tablespoon dill weed...1 tablespoon chopped chives...1 egg...1/2 teaspoon salt...1 teaspoon dry mustard...2 tablespoons wine vinegar...

  5. 3 cups mashed potatoes*...1 cup minced celery...2 onions, grated...1 cup grated carrots...1 teaspoon salt...1/8 teaspoon pepper...1 egg...

  6. *

  7. 3/4 cup cold water...2 cups vegetable juice cocktail or...2 tablespoons granulated sugar...1/2 teaspoon salt...    carrots, celery, cucumber, green pepper,...    mushrooms, radish, scallion, zucchini,...    to equal 3 cups...

  8. 2 cup mayonnaise...1 bottle capers, cut if large...2 cloves pressed garlic...1 teaspoon salt...1/2 cup consommé...1 teaspoon curry powder...Dash of Accent...

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